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Bakery Oven
We are a leading Manufacturer of diosna - pspvw diosna stainless steel kneader with practical interchangeable tools, diosna - wheat and spelt compactline, woody - special design stringers, europa s.r.l. deck ovens - leonardo, europa - rotary rack ovens and europa srl - deck ovens - marconi from Greater Noida, India.
DIOSNA - PSPVW DIOSNA stainless steel kneader with practical interchangeable tools
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Product Details:
| Material | Stainless Steel (SS) |
| Type of Machine | Cake Making Machine |
| Usage/Application | Commercial / Large |
| Power Source | Electric |
| Machine Body Material | Stainless Steel(SS) |
| Automation Grade | Automatic |
| Capacity | 60-100 |
| Used for Making | Biscuit/Cookies, Bread, Pizza |
| Bowl Volume | 60 |
The PSPVW combines the advantages of the classic spiral mixer with those of a beater or planetary mixer. Whether mixing, blending or beating all-in masses, sand and quark masses, creams, fillings and puddings, your machine delivers optimum results. You control the machine via touchscreen and can store a separate programme for each recipe. The bowl and tool speed is infinitely variable.
Additional Information:
- Delivery Time: Lead Time
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DIOSNA - Wheat and Spelt Compactline
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Product Details:
| Type of Machine | Dough Mixers |
| Usage/Application | Commercial / Large |
| Power Source | Electric |
| Machine Body Material | Stainless Steel(SS) |
| Automation Grade | Automatic |
| Capacity | 200 |
| Used for Making | Bread |
- Mobile and ready to plug in
- With cooling and optionally with temperature control unit and/or frequency converter
- Control with process-optimised programme including freely programmable process parameters
- Hygiene- and cleaning-friendly design of the unit
- Easy to operate
- Reproducible processes through the use of DIOStart
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Woody - Special Design Stringers
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Product Details:
| Type of Machine | Confectionery Equipment |
| Power Source | Electric |
| Machine Body Material | Stainless Steel(SS) |
| Usage/Application | Industrial/Commercial |
| Capacity | 20 to 250 cycles per minute |
Additional Information:
- Delivery Time: Lead Time
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Europa S.R.L. Deck Ovens - Leonardo
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Product Details:
| Type of Machine | Bakery Oven |
| Power Source | Electric |
| For Baking | Pizza |
| Operation Type | Automatic |
| Machine Body Material | Stainless Steel(SS) |
| Size | Large |
| Usage/Application | Bakery |
| Capacity | 0-100 Kg |
| Body Material | Stainless Steel |
| Warranty | 1 Year |
| I Deal In | New Only |
- "NEW GENERATION" STEAM TUBE DECK OVENS with excellent thermal efficienty guaranteed by large steam tubes (diameter of 35mm and 5,5mm thickness), low consumptions and continuous bakings with no drops in temperatures
- Available in 35 different models with 3/4/5 decks and 1/2/3/4 doors
- Available with GAS, LPG, GASOIL burner or in the new version LEONARDO Green Edition with PELLETS feeding
- Available COMBINED versions (LEONARDO PLUS) with ELECTRIC 4th DECK
- Standard : DIGITAL PANEL with LCD screen and LED display, 30 programs, baking/steam timers for each deck, weekly programmable ignition
- Standard : independent STEAM GENERATORS with anti-corrosion components
- Standard : toughened glass doors, upwards opening and "authomatic" opening/closing mechanism with the entry of setter, shovel or loader
- Standard : HIGHER UPPER DECK (250mm) for 3 decks models
- Standard : HOOD with exhauster and manual steam dampers
- Soft and uniform baking, ideal for big bread with long baking times
- Structure in lack of masonry that releases from "permanent" installations
- ON REQUEST : ELECTROMECHANICAL panel, "special " steam generators for short bakings, double steam dampers, stainless steel outer panels, special French type hooks, stainless steel doors, INDUSTRY option kit, burner
- ACCESSORIES : setters, trolleys for setters, loaders
Additional Information:
- Delivery Time: Lead time
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Europa - ROTARY RACK OVENS
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Product Details:
| Number of Trays | 32 Trays |
| Power Source | Electric |
| Size | Large |
| For Baking | Biscuit/Cookies |
| Operation Type | Automatic |
| Usage/Application | Commercial |
| Capacity | 0-100 Kg |
| Body Material | Stainless Steel |
| Warranty | 1 Year |
| I Deal In | New Only |
- EVOLVED ROTARY OVENS for BREAD & PASTRY, proper both to artisanal productions, where the high baking quality is sought, and industrial laboratories.
- Available for 60x80 / 60x90 / 60x100 / 70x90 / 80x80 / 80x100 / 2/46x66 (2/18"x26") / 2/46x76 (2/18"x30") racks
- Available both in COMBUSTION (gas, lpg, gasoil) and ELECTRIC version
- SIDE HEAT EXCHANGER with front burner/resistances access : ideal for installation among 3 walls or in line with other ovens
- 1950mm HIGH RACKS can be used with an actual production increase of 10% - it is also possible to use regular-high racks (H=1810mm)
- Standard : upper HOOK turning system
- Standard : "SOLE EFFECT" RISING BAKING VENTILATION with circular air ventilation from bottom to top to grant a better products development and high quality bread
- Standard : exclusive DOUBLE AIR OUTLET STEAM GENERATOR (patented)
- Standard : STAINLESS STEEL front, baking chamber and OUTER PANELS
- Standard : HOOD with exhauster
- Standard : DIGITAL CONTROL PANEL with 200 PROGRAMS, colour LCD screen & led display, weekly programmable ignition
- Standard : 3-STAGE POWER SELECTOR (Energy Saving) in electric versions that allows to adjust the oven power according to the production
- Large DOUBLE GLASS door with opening 180°, new BUILT-IN DOOR GASKET (patented) and LOW THERMAL CONDUCTION DOOR HANDLE
- Available in special TUNNEL VERSION with 1 front and 1 rear door
- ON REQUEST : ELECTROMECHANICAL panel, MULTI-PHASE DIGITAL panel with 200 programs, baking time/baking temperature display on the hood, turntable, lower hook for 1810mm high racks, motorized rack lifter, 2 speed baking fan, special TUNNEL VERSION, burner, racks and trays
Additional Information:
- Delivery Time: Lead Time
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Europa Srl - Deck Ovens - Marconi
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Product Details:
| Type of Machine | Bakery Oven |
| For Baking | Pizza |
| Power Source | Electric |
| Operation Type | Automatic |
| Machine Body Material | Stainless Steel(SS) |
| Size | Small / Mini |
| Usage/Application | Bakery |
| Capacity | 0-100 Kg |
| Body Material | Stainless Steel |
| Door Type | Single Door |
| Warranty | 1 Year |
| I Deal In | New Only |
- "NEW GENERATION" ELECTRIC DECK OVENS designed for continuous bakings cycle with an average consumption less than 2kW/m2
- Available in 36 models with 3/4/5 decks and 1/2/3/4 doors
- JUNIOR series (JR) for small bakeries or installations with visible oven by customers
- Standard : independent DIGITAL PANELS (1 per deck) with LCD screen and LED display (1 temperature and 2 power percentages CEILING/FLOOR), 30 programs, intelligent consumption manager , "extra" or "economy" function
- Standard : weekly programmable ignition
- Standard : independent STEAM GENERATORS with anti-corrosion components
- Standard : toughened glass thick doors with upwards opening and "automatic" opening/closing mechanism with the entry of setter, shovel or integrated loader - 31/41/51 series with side handle in "F" shape - detachable and washable glasses without removig doors
- Standard : HIGHER UPPER DECK (240mm) for special products
- Standard : HOOD equipped with steam exhauster and manual steam damper
- Maintenance from the front - HEATING ELEMENTS with FRONT ACCESS
- ON REQUEST : DIGITAL panel with 2 TEMPERATURES, right side control panels, power consumption reduction system, powered heating, bakery's consumption manager, stainless steel outer panels, special French type hooks, front bench support for JR series
- ACCESSORIES : setters, trolley for setters or loaders
Additional Information:
- Delivery Time: Lead time
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Europa Srl - Rotary Rack Ovens Galileo
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Product Brochure
Product Details:
| Number of Trays | 36 Trays |
| Power Source | Electric |
| For Baking | Biscuit/Cookies |
| Operation Type | Automatic |
| Size | Large |
| Usage/Application | Commercial |
| Capacity | 0-100 Kg |
| Body Material | Stainless Steel |
| Warranty | 1 Year |
| I Deal In | New Only |
- Traditional ROTARY OVENS with rear heat exchanger
- Available in several models for 40x60 / 40x80 / 46x66 (18"x26") / 46x76 (18"x30") / 50x70 / 53x65 / 60x80 / 60x90 / 2/46x66 (18"26") / 2/46x76 (18"x30") / 80x100 / 80x120
- Available in both COMBUSTION (gas, lpg,gasoil) and ELECTRIC version
- Standard : upper HOOK turning system
- Standard : DIGITAL panel with LCD screen and LED display, 30 programs
- Standard : HOOD with extractor
- Standard : double glass door and opening 180° (ideal for narrow places)
- Standard : exclusive STEAM GENERATOR (patented) for massive productions with very fast recovery time
- Combustion ovens for installations in line (rear access to the burner)
- ON REQUEST : ELECTROMECHANICAL panel, MULTI-PHASES DIGITAL panel with 199 programs, time/temperature display on the hood, turntable, motorized automatic rack lifter, powered heating elements, 2 speed baking fan, stainless steel outer panels, inverted version (burner/resistances access on the right side), burner, racks and trays
Additional Information:
- Delivery Time: Lead time
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GEA - ELECTRIC OVEN
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Product Brochure
Product Details:
| Capacity | 100000 - 200000 |
| Oven Type | Industrial |
| Material | Stainless Steel |
| Color | Silver |
| Size/Dimension | Large |
| Door Type | Single Door |
| Automation Grade | Automatic |
| Features | Three-zone heaters. |
| Usage/Application | Baked |
The GEA Electric Oven features:
- Working width of 1000 – 4000mm (42” – 13’).
- Working length up to 140m (460’).
- Pre-assembled modules of 2100mm (7’).
- 0 – 100% electric power modulation.
- Three-zone heaters.
- Possibility to work with all kinds of conveyor.
- Full width top steam extraction from the baking chamber.
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Gocmen - Wafer Baking Oven G-AWO
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Product Brochure
Product Details:
| Type of Machine | Confectionery Equipment |
| Power Source | Gas |
| Capacity | 100-500 Kg |
| For Baking | Biscuit/Cookies |
| Size | Large |
| Machine Body Material | Stainless Steel(SS) |
| Usage/Application | Industrial/Commercial |
| Door Type | Single Door |
| Body Material | Stainless Steel |
| Warranty | 1 Year |
| Size/Dimension | Baking Plate Dimensions 290x470 mm, 350x500 mm, 350x700 mm |
| I Deal In | New Only |
- Wafer baking oven designed for production of wafer sheets
- The baking tongs are specially designed
- Plate’s surface pattern can be manufactured plane or figured wafer with desired size according to requirement of a customer
- Wafer baking oven production of flat and hollow wafer sheets
- Automatic sheet taking
- Solid main structure
- Inner cabin lighting
- Lower cleaning knives with chain system
- Wafer plate cleaning brushes
Additional Information:
- Delivery Time: Lead Time
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AC Horn Manufacturing - Modular Rotary Oven
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Product Details:
| Power Type | Electric |
| Surface Finish | Powder Coated |
| Operation Mode | Automatic |
| Model Name/Number | Modular Rotary oven |
| Usage/Application | Industrial |
| Brand | AC Horn Manufacturing |
| I Deal In | New Only |
- Puffing of extruded pellets and products
- Roasting and drying of certain peanuts and tree nuts
- Reducing moisture content of crackers
- Drying of dough-coated nuts
- Drying of certain in-shell seeds and grains
Additional Information:
- Delivery Time: LEAD TIME
- Packaging Details: Wrapping/ Wood/ Bubble Wrapping
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Product Price: Get Latest Price
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