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Bakery Machine
Our product range includes a wide range of rondo make up line, foodtools -cs-10twwa, woody- cake and cookie decoration machine, vemag-fst883- cookie extrusion, cake production lines-gea and diosna-wendel mixer for various product dough.
Rondo Make Up Line
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- Flexible and adaptable
- Great product variety
- Simple operation
- Rapid product changes
- Stable and safe design
- Quick and easy cleaning
- Numerous options and accessories
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Foodtools -cs-10twwa
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Product Details:
| Sweet Name | Soan Papdi |
- "Up To 120 Full Sheets Or 240 Half Sheets Per Hour
- Achieve a return on investment through labor savings and improved portion quality and consistency
- Perfectly portion products every time no matter who uses the machine
- Fully automatic cutting process so the machine operator can load the next sheet onto a cutting board while the current sheet is being cut
- Accessories are easily changed to portion products into different sizes
- Can slice products outside of the pan or inside the pan, box, or container
- Reliable and durable equipment backed by manufacturer's warranty"
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Woody- Cake And Cookie Decoration Machine
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Product Details:
| Usage/Application | Bakery |
- "USA Based Company
- Construction: stainless steel fittings
- Size: Varies according to conveyor
- Power: Fractional H.P. motors furnished for Stringer and chocolate or icing pump drives."
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Vemag-FST883- Cookie Extrusion
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Product Details:
| Usage/Application | Bakery |
| Power Source | Electric |
- High level of product standardisation
- Portion direct into baking trays
- Maximum weight accuracy in every lane with the help of the latest filling flow technology
- Your products have perfect dimensions and weights
- Precise drop patterns in moulds
- Maintenance-free technology thus better machine availability
- Lower machine costs
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Cake Production Lines-GEA
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Product Details:
| Brand | GEA |
- Wide range of cake applications
- High precision dosing
- Easy and fast cleaning
- Semi-automatic solution also available
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Diosna-WENDEL MIXER for Various Product Dough
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Product Details:
| Usage/Application | Bakery |
| Power Source | Electric |
| Used for Making | Biscuit/Cookies, Pizza, Bread |
This mixing system achieves higher efficiency, leading to reduced mixing times in comparison to spiral mixers, thereby enebling more mixes per hour.
This kneading system is suitable for all types of dough, thanks to the gentle mixing, with little warming of the dough it is particulary interesting for lager craft and industrial companies.
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